Culinary workshop: Healthy and wild appetizers

Location : Palais des Sports

Presentation

Making light and original appetizers with ingredients full of vitality and with a touch of wild plants, fresh from the ground! Identifying spring herbs and how to use them on a daily basis.
You will also learn cooking techniques such as fermentation, based on the preservation of taste and especially the quality of food for your health.

Date(s)Wednesday 9 March 2022 between 10 am and 12 pm.

Information

Event type :
- Entertainment/recreation
- Nature and relaxation
Villes :
- Morzine
Services :
- 12 yrs old min
Gastronomy :
- Gastronomy

Event Organizer

Atelier culinaire : Amuses-bouches sains et sauvages

Phone : +33 4 50 74 72 72

mail / message

"Atelier culinaire : Amuses-bouches sains et sauvages"

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Location

Palais des Sports

502 route du Palais des sports

74110

Morzine