La Flamme
Traditionnal Specialities restaurant open every day during the winter and the summer.
Fresh quality produce is found in all the various dishes: Old fashion vegetable soup, homemade foie gras, surprising fondue… Duck breast honey, homemade burgers 100% Home made (180g steak served with crispy chips), the vegetarian dish, the braserade (local grilled meat specialty), Tartiflette or Brezain Raclatte. The dessert menu is also surprising, with old fashioned "pain perdu" and "creme brulee"… truly unforgettable.
Location details
- Mountain location
- Ski resort
- Bottom of slopes
The restaurant
Culinary specialties
- Traditional French cooking
- Cheese specialities
- Lactose-free dishes
- offers dishes "homemade"
- Gluten-free dishes
- Vegetarian dishes
Capacity
Opening
| Opening hours from 02 December 2025 to 25 May 2026 | |
|---|---|
| Monday | Open |
| Tuesday | Open |
| Wednesday | Open |
| Friday | Open |
| Saturday | Open |
| Sunday | Open |
Closed Wednesday evening
