Cheese maker Nicolas, will explain the cheese production process and take you round the cheese-maturing cellar. Meeting point: at the Morzine Fruitiere, l'Alpage, route de la Plagne at 9am.
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Regional Products
All dates and times
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Opening hours from 10 May to 11 November 2026
Monday
Open from 03:00 pm to 07:00 pm
Tuesday
Open from 03:00 pm to 07:00 pm
Wednesday
Open from 09:00 am to 09:30 am
Thursday
Open from 03:00 pm to 07:00 pm
Friday
Open from 03:00 pm to 07:00 pm
Saturday
Open from 03:00 pm to 07:00 pm
Sunday
Open from 03:00 pm to 07:00 pm
Open house every afternoon in season. Guided tour on Wednesday mornings.
Opening hours from 06 December 2026 to 19 April 2027
Monday
Open from 03:00 pm to 07:00 pm
Tuesday
Open from 03:00 pm to 07:00 pm
Wednesday
Open from 09:00 am to 09:30 am
Thursday
Open from 03:00 pm to 07:00 pm
Friday
Open from 03:00 pm to 07:00 pm
Saturday
Open from 03:00 pm to 07:00 pm
Open house every afternoon in season. Guided tour on Wednesday mornings.